Home Enhancing the oral bioavailability of curcumin using solid lipid nanoparticles.
저자
Choongjin Ban, Myeongsu Jo, Young Hyun Park, Jae Hwan Kim, Jae Yong Han, Ki Won Lee, Dae-Hyuk Kweon, Young Jin Choi
저널 정보
Food Chemistry
출간연도
2020
링크
