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Combined effects of ultrasound and surfactants to reduce Bacillus cereus spores on lettuce and carrots.

저자

Hun-Gu Sagong, Ho-Lyeong Cheon, Sang-Oh Kim, Sun-Young Lee, Ki-Hwan Park, Myung-Sub Chung, Young-Jin Choi, and Dong-Hyun Kang

저널 정보

International journal of Food Microbiology

출간연도

2013

링크